Palacia de Oriente - Atun Claro en aceite de oliva
Palacia de Orienta - Tune in olive oil
Purchased Feb 2010
Impressions: Colour was nice - somewhat orange-yellow . Meat was loosely packed - not in a solid hunk. Texture and flavour seemed mildly better than typical North American canned tuna. If anything, it may be more to do with what I suspect to be a better quality olive oil and probably better attention to salting and temperature control during the cooking process - than with just plain better tuna selection. I’d buy it over North American brands, but I wouldn’t rave over it.
